US English (US)
CA French (Canada)
CA English (Canada)

Contact Us

If you still have questions or prefer to get help directly from an agent, please submit a request.
We’ll get back to you as soon as possible.

Please fill out the contact form below and we will reply as soon as possible.

  • Contact Us
English (Canada)
US English (US)
CA French (Canada)
CA English (Canada)
  • Home
  • Storage & Shelf life

What's the difference between the shelf stable and chilled cartons in terms of storage?

Contact Us

If you still have questions or prefer to get help directly from an agent, please submit a request.
We’ll get back to you as soon as possible.

Please fill out the contact form below and we will reply as soon as possible.

  • Packaging
  • General
  • Food
  • Everything Oat
  • Everything Almond
  • Storage & Shelf life
  • Ingredients & Nutrition
  • Allergens
    M*lks & Creamers Dips & Spreads
+ More

Our chilled products (1.75L or 1.89L) need to be refrigerated at all times (even before opening), otherwise they will spoil quite quickly as we do not use any preservatives to preserve their freshness, just pasteurization!

Shelf stable products (946ml or 250ml) are packed in aseptic packaging and conditions that allow the product to have a longer shelf life at room temperature. Once opened though, they should also be kept in the fridge and enjoyed within 10 days for optimal freshness, just like our chilled products.

shelf life storage longevity

Was this article helpful?

Yes
No
Give feedback about this article

Related Articles

  • Can I consume your products past their best before date?
  • How long do your products keep after opening?
  • Can I freeze your products?
  • I have left a chilled carton (1.75L or 1.89L) outside the fridge, can I still consume it?

Definition by Author

0
0
Expand